4 Ingredient Satay Sauce. Easy Satay Sauce Recipe Nicky's Kitchen Sanctuary While both sauces contain peanuts as a key ingredient, satay sauce is specifically associated with the Indonesian dish called satay Quick & Easy: Whip it up in a saucepan in 5 minutes - no blender needed!; Crazy Delicious: The combination of peanuts, coconut milk, and curry paste taste so good; Family Friendly: Mild enough for kids, the whole family will love this one; Versatile: Use it as a dipping sauce for tofu satay, chicken skewers, or you can even drizzle over noodles or vegetables
4Ingredient Paleo Satay Sauce, a.k.a. Devi’s Magic Sauce The Primal Desire from theprimaldesire.com
The peanut sauce that accompanies Thai chicken satay is known as "nam jim satay" which translates to "satay dipping sauce" It's great as a dipping sauce for things like salt & pepper tofu, fried tempeh, grilled vegetable kebabs, rice paper rolls, or as a sauce for a good old Buddha bowl.
Warm over medium heat while stirring with a whisk to combine The flavor bomb of fresh aromatics—spicy jalapenos and gingerroot, pungent garlic, green onions and herbaceous cilantro—is perfect alongside many dishes, including chicken satay, coconut rice and other Thai recipes.The sauce is super versatile too: Leftover peanut satay sauce, if there is. Pour the mixture into a saucepan and bring to a gently simmer until the sauce thickens
Ayam Satay Sauce Recipe for Authentic Flavors. Ingredients: 1/2 C peanut butter; 1/2 C coconut cream; 2 tsp organic, preservative-free red curry paste; 2 T tamari; Method: Place all ingredients into a small pot 3 heaped tbsp smooth peanut butter, 1 tbsp dark soy sauce, 1/2 tsp chilli flakes, 1 tbsp fish sauce, 200 ml (7 oz) coconut milk, 1 tbsp light brown sugar, 1/2 tsp ground coriander.
Healthy Satay Stir Fry Sauce at Rosaria Trotter blog. Combine coconut milk, peanut butter, onion, soy sauce, brown sugar, and pepper flakes in a saucepan over medium heat Pour the mixture into a saucepan and bring to a gently simmer until the sauce thickens